The Restaurant at Loch Lyme Lodge is open from late June to Labor Day and serves to the public as well as guests staying in cabins. We appreciate a call ahead to make a reservation at 603-795-2141.
Please remember that we do not have a liquor license, so feel free to bring your own wine or beer. Our innkeepers can make recommendations for purchasing wine and beer locally.
Our chef is very happy to work with you to provide an enjoyable dining experience. We always provide vegetarian options, and please let us know if someone in your party is a vegan or has other special food needs.
Thursday through Saturday evenings: Come and enjoy a full dinner prepared with fresh and local ingredients by our own Chef Janet Loven. The menu has nightly themes: Prime Rib, New Orleans style, Thai, and others, as well as a variety of standard offerings. We always have a vegetarian option. We are a BYOB restaurant. We serve between 5:30pm and 8:00pm.
Sunday evenings: Join us for our lakeside buffet, with a variety of entrées, vegetarian dishes, salads and side dishes, desserts, and non-alcoholic beverages. BYOB Enjoy live entertainment from our Music Series. The buffet serves from 6:00pm to 7:00pm; music runs 'til 8:00pm.
Wednesday evenings: Come by after work for our Wednesday Cookout, serving chicken, sausages, burgers, vegetarian fare, assorted salads and sides, non-alcoholic beverages, and dessert. BYOB. We serve from 5:30pm to 7:30pm, with entertainment from our Music Series.
Our full breakfast - juices, a fruit and cereal bar, eggs any style, home-baked muffins, and blueberry pancakes, French toast, and bacon or sausage is served from 8:00 to 9:30am. For lighter appetites, children who want a snack, or adults looking forward to another cup of coffee, there's a self-service continental breakfast available until 10:30am.
Our Lunch Bar menu is available between 11:30am and 4:30pm. The take-out menu features sandwiches, wraps, panini, soups, salads, beverages, ice cream and more. On Mondays and Tuesdays, the Lunch Bar stays open until 6:00pm for those who want to "stay on campus".
Monday and Tuesday evenings: The Lunch Bar take-out window stays open until 6 PM on these nights. Check to see what specials are available.
Or ask the innkeepers for recommendations for local restaurants.
Rates for Dining
Breakfast includes fruit and cereal, fresh-baked muffins, eggs, pancakes, french toast, bacon or sausage, home fries and beverages. $11.75 for adults, $6.50 for children. The B&B Cabin price includes the full breakfast each morning. Housekeeping guests and the public may purchase breakfast separately.
Dinner includes a choice of salad, soup, appetizer and entree, non-alcoholic beverage, and dessert. All of our food is made fresh, in-house, and we use locally produced products whenever possible. Dinner prices are à la carte, with dinner sandwiches ranging from $8.00 to $10.00, and full dinners ranging from $15.00 to $25.00. We do not have a liquor license, but you may bring your own wine or beer.
The Sunday Buffet and Wednesday Cookout feature a variety of salads, entrees, desserts, and non-alcoholic beverages. Sunday Buffet by the Lake is $25.00 for adults, $10.00 for children ages 5-12. The Wednesday Cookout is $20.00 for adults, $8.00 for children. BYOB.
For children 12 and under, we offer a children's menu. All meals are free for children ages 4 and under are free.
Does a special day occur during your stay at Loch Lyme Lodge? We would be delighted to bake a cake or create some other special meal for someone in your party. Please let us know three days in advance so we can prepare.